Tuesday, April 30, 2013

Basic Sponge Cake- Eggless & Butterless

Vannila sponge cake

This is one of the basic cake, this can be made eggless and with egg.Since I have to make it for a month challenge I made it eggless.




Ingredients:

  • Flour- 1 1\4 cup
  • Corn starch- 1\4 cup
  • Odourless oil-  1\2 cup
  • Sour curd/yogurt- 1 cup
  • Powdered sugar- 1 cup
  • Vanilla essence- 1 tsp.
  • Baking powder- 1 tsp.
  • Baking soda- 1\2 tsp.


Method:

1.Pre-heat the oven at 180C.Grease the baking pan with butter/oil and dust flour.

2.Mix oil,yogurt.Add baking soda & baking powder to it,it will be forthy for a while.

3.Take your dry ingredients,flour,corn starch and powdered sugar,mix well.

4.Add the dry ingredients to the prepared oil yogurt mix and mix well,add essence to it and give a quick mix.


5.Pour the prepared cake mix to the baking pan and bake it for 30- 35 mins.


6.Bake the cake till a tooth pick inserted comes out clear,allow to cool well on the cooling rack.


Easy,tasty and spongy eggless cake is ready.




note: sorry for the dull pictures which I took by my phone.

7 comments:

  1. wow sponge cake looks so moist and delicious dear :)

    ReplyDelete
  2. wow so soft cake
    Thank you so much for your entry linked in my blog.

    ReplyDelete
  3. perfect baked treat,will be baking it soon
    indiaandworldcuisine.blogspot.in

    ReplyDelete

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