When it comes to after school snacks for my kids , its always a challenging work for me as the taste and preference differ for both.But if its a deep fried snack both like it.So last week when I had some left bread slices I decided to make this balls and it was totally delicious.If you have some slice and puzzled with no ideas to do with it then try this easy snack recipe and feel satisfied for not wasting it.
Here I have used whole wheat bread but you can use any bread variety you have.Do try and share your feed back.
Preparation time:10 mins
cooking time 10 mins
- Bread slices-4
- Potatoes-2,(boiled,peeled &mashed up)
- Red chilly powder-1\2 tsp
- garam masala- 1\2 tsp
- ginger garlic paste- 1\4 tsp
- salt to taste
- coriander leaves- chopped
- oil- to deep fry
1.Pressure cook potatoes.Peel and mash it well.
2.In a mixing bowl add in mashed potato,red chilly powder, garam masala,coriander leaves,salt amd mix well first.
3.Torn bread pieces and add it to the mix and make a soft dough.( don't add any water).
4.Make small lemon sized balls of it and deep fry in hot oil.
Serve with ketchup as a snack for evening tea/coffee.
1.Here I have used brown bread but you can use any bread variety.