Aappam | Appam without Coconut,Yeast or Cooked Rice | Video Recipe

I already have an aapam recipe in blog which include adding coconut, cooked rice to it.Recently I found an super easy method of making aappam which doesnot need these two.First I was bit hestiated to try it and tried a day which came out perfect.I shared a picture on my instagram but init I used yeast later I thought to try the same without yeast.When that too came perfect I decided to share and document it in my page.

Wheat idli/dosa | Broken wheat idli | Healthy breakfast

Wheat Rava idli with step by step pictures.

Wheat rava idli is a healthy breakfast recipe as we have used wheat instead of regular rice. As wheat is used it is very good even for diabetic people and we find this recipe healthy, tasty and filling. I have used regular broken wheat. But you can also use samba wheat. Clean the wheat rava and soak with less water because after soaking we will not throw out the water. We will use the soaked rava together as such to grind. So use very less water for soaking wheat.

Thandai | Spiced Milk with Dry Fruits | Holi Recipe

Thandai with step by step pictures.

Happy Holi to all, my hearty wishes for all and I wish you lives be colourful.This thandai is a spiced milk with dry fruits and a must in this holi festival.Being a food blogger i too want try it.We all loved it to the core

Whole wheat mushroom pie | Eggless pie

Mushroom pie with step by step pictures.

This is one best pie I baked and it's a savory pie. I made the pie base with whole wheat /atta flour I made it for one Sunday lunch in January. My kids loved it as it was totally delicious and yummy. I made the stuffing with mushroom but you can make with non-veg.

Ven Pongal | Easy Breakfast

Ven pongal/ Ghee pongal is the healthier ,easier and filling breakfast.I usually make pongal with oats,pearl millet and mostly with broken wheat.This rice pongal will be very rare in my kitchen and this is my daughter's favourite.

Thinnai Sarkkarai Pongal | Foxtail Millet Sweet Pongal

Starting my day with a sweet note is always a bliss for me but my daughter won't prefer anything sweet in her food in morning hours .So mostly I make savory recipes and rarely I prepare sweet pongal or puttu  for me to satisfy my sweet carve.