Molten Lava Chocolate Cake- In microwave
Chickpea/White Channa Sundal
Semiya Payasam/Vemicelli Kheer
Eggless Multicolor-Rainbow Cake-Microwaved
This is the first time my cake came soo well in microwave,i was so happy to see it specially my kids.We cannot call it as a rainbow cake because i don't have all the VIBGYOR colour,i just had four colours and tried with it.It can be made within 10min in micro oven.Planning to make different cake in microwave.
Tomorrow our church festival so i decided to make it,i gathered information from two sites baketitude and other from suleka, combined reduced the quantity and did.the result was excellent.
Mini Kozhukattai (Video recipe)
Purple Cabbage Vadai-Urad dal
Simple Dal curry
Easy Nutri- Balls( Dates &Nuts)
Golden Pan cake(eggless)
Badusha | Diwali sweet
Walnut Burfi (Microwave method)
Kulfi Ice cream- 100th post
Kadalai curry | side dish for aapam,puttu
Bread Gulab Jamun
Mysore pak (microwave method)
Red chutney(Coconut) | Side Dish for Idli/ Dosa
This chutney or thogayal is very easy to make ad can as side for ant dish,good with rice.
1.Mint leaves-1 cup
3.Coconut grated-3 tbsp
5.Urad dal-1 1\2 tsp
5.Green chilli or red-2 (acc. to ur spice level)
1.Clean both leaves well.
2.Heat little oil,saute mint leaves well.
3.Cool and transfer to mixie jar,saute urad dal and red chilli on the same pan and tranfer to jar.
4.Add tamarind,cleaned cilantro,coconut to the mixie jar and grind to fine paste,add little water.
5.Serve with hot rice or any dish.
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