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Ghee Rice / Nei Choru | Easy Lunch Box



ghee rice

Ghee rice is one of the easiest rice type one can make and it suits with both vegetarian and non-vegetarian gravies.Try this easiest version




preparation time- 10mins
cooking time- 20-30 mins
Serves- 2 to 3 person

Ingredients:


  • Basmathi rice-1 cup
  • Ghee- 2 tbsp
  • Onion thinly sliced-1
  • cardamon-2
  • Cinnamon- a piece
  • cloves-2
  • Bay leaf-1
  • Boiling water-2 cup


To garnish


  • ghee
  • cashew nut
  • Finely sliced onion (i didn't use here)






ghee rice


Method:

1.Heat ghee , fry cashew and onion(if using) and keep it aside.Wash rice and keep ready.

2.In the same pan add 2 tbsp ghee and add all the whole spices saute for a while.then and onion and saute till it becomes translucent.

3.Then add the cleaned drained rice and fry for awhile.Meanwhile boil some water and keep ready.


4.After 5 mins of sauteing add 2 cups boiling water and salt to it.

5.Cover and cook in low- medium flame till all water evaporates.

Garnish with fried cashew and onions.Serve with any curry of ur choice.


We had it with paneer mattar masala,it was superb.


Note:

1.Never add cool water.

linking to Back to school  event @ haff's kitchen




7 comments:

  1. Delicious ghee rice Babitha. Looks really yumm.

    ReplyDelete
  2. Tempting nei sooru ,I like to eat with mint chutney.

    ReplyDelete
  3. easy but very perfect for lunch box.

    today's post:
    http://sanolisrecipies.blogspot.in/2013/09/a-preview-on-four-seasons-wine-paired.html

    ReplyDelete
  4. delicious rice n kids friendly:-)

    ReplyDelete
  5. Totally healthy.. Thanx for linking this to my event "Back to School Lunch Ideas" :)

    ReplyDelete

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