Fried Tea Cake | Tea shop fried cake | Easy snack recipe

Fried snack is a best accomplishment with evening tea/coffee nothing can beat it.When i was Young i still remember i always ask my dad for this fried cake in tea shops while travelling.Its so yummy give a try once and I'm sure you will love it.

Preparation time:10 mins
Cooking time:under 30 mins


  • Flour/maida-1 cup
  • Granulated sugar-1\2 cup(then powder it)
  • Egg-1
  • Caradamon-2
  • Baking soda-1\2 tsp
  • vanilla essence-1\2 tsp
  • oil- to fry


1.Powder the sugar with cardamon.Mix flour with baking soda.

2.In a mixing bowl add flour mix,powder sugar,egg,essence and mix to from a smooth non sticky dough.(add water only ).If the dough is sticky dust some flour .

3.Make a log of the dough and cut into slices of 3\4 to 1" pieces.Make a cut on each piece at centre.

4.Heat oil in kadai and fry them in batches.Drain them in kitchen tissue to remove excess oil.

Serve with tea/coffee.

fried tea cake


  1. we also make without egg...yours looks yum...

  2. wow it must turned awesome i shall try out your snack well done babi

  3. this is quite easy and I must try this

  4. Yeah remember eating this ..Looks yummy

  5. Cute bite sized cakes.. perfect with tea.

  6. loved these cute fried cakes..they look so addictive...

  7. Thank you for sharing such great information.
    It has help me in finding out more detail about send birthday cake


Thank you for visiting.Drop in your valuable comments.