When it comes to chaat items there is no doubt its the most favorite food for many people.Its not only popular in northern India, in south Indian also people love it and the roadside shop in almost all main streets stand proof for it.When it comes to making it at home I haven't made many of it, one for a while I make pav bhaji for dinner.So I decided to give try some and record it here in my space.
While searching for the authentic recipe I was not much satisfied so decided to try my own version. Many recipes use papad but I didn't use it and replaced by sev/omapodi.It hadly takes few minutes to prepare this prior all both chutnies are ready.Just sit in your dinning table make it and enjoy together with your family.
Preparation time: 5 mins
cooking time nil
Category: Chat / snack
Author: Babitha Costa
- Puffed rice/ poori- 1 packet ( 100 gms pack)
- Green chutney
- sweet chutney
- Onion- 1, finely chopped
- carrot-1.finely chopped/grated
- coriander leaves-few strands
- chat masala
- black salt
- Plain sev
1.Gather all ingredients together.
2.In a mixing bowl add in puffed rice,onion,tomato,carrot,cucumber and mix well.
3.Add in both chutney,chat masala.black salt and toss it well .
4.Squeeze lemon juice ,top with coriander leaves, plain sev and serve immediately.