Momos chutney

Momos chutney with step by step pictures.

This is a sweet, spiced, and tangy chutney/dip. Making this dip is so easy, just boil the ingredientss and grind it. Instead of tomato, you can use vinegar also. In that case just boilree chill in water. THen grind it with vinegar.

Let us see how to make this chutney.
Preparation time: 2 mins
Cooking time: 5mins
Recipe type: dip
Recipe Cuisine: Chinese
Serves: 2
Author: Babitha


Red chilly-4 (adjust)
Sugar- 1 tsp
salt to taste



1. Cook tomato and red chili.

2. Remove the skin from the tomato.

3. Add the tomato, red chilli, sugar & salt in a mixer.

4. Grind it.

Your dip for momos is ready.

Wait for my momos post.

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